Why are pregnant women more likely to get a yeast infection?

During pregnancy, women's bodies produce increased amounts of estrogen.  The excess estrogen production also triggers an increase in production of glycogen in the vagina.  Glycogen is a type of sugar and as we've discussed in previous posts, yeasts thrive on sugar!  This in turn causes an imbalance in the number of yeasts in the vagina, also known as a yeast infection. 

Treatment options recommended by physicians during pregnancy include only vaginal creams and suppositories.  Diflucan and other oral medications have not been proven safe to use during pregnancy and lactation.  Do not let a yeast infection go untreated!  The yeast infection can pass to the baby's mouth during delivery, causing oral thrush which will have to be treated wih Nystatin.

Treatment may take as long as 10 to 14 days, but once the infection has cleared and any sores have disappeared, you may want to use a starch free drying powder to eliminate any excess moisture.  This will help prevent a recurring infection.  There are other pregnancy safe treatment options to prevent recurring yeast infections.

• Wear loose breathable clothing.  Your clothing and underwear should preferably be cotton.
• Use a blow dryer on low/cool after showering to help dry your genital area.
• Always wipe front to back after using the bathroom.
• Shower immediately after swimming or working out.  Change out of swimsuits and workout clothes as soon as possible.
• Don't use feminine hygiene products that contain deodorants, soaps, colors, or perfumes.
• Include probiotics in your everyday diet.
• Limit your consumption of sugar and starches.
• Get plenty of rest and stress relief to boost your body's immune system.
  

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